Gerhard Michler Fine European Desserts

Seasonal Petit Fours - 24 pc per box

Austrian Pastry Chef Gerhard Michler is proud to present the following seasonal petit fours. Gerhard’s desserts incorporate brilliant use of color and cutting edge design, are artisan crafted, and made in the traditional European Way!

 

 

 

 


 

 

» Petit Four Seasonal -  Assortment box of 24 (4 types/6 of each) OR one box of 24 per kind         
Ricotta Cake
Raspberry Pistachio Bar

Ricotta Tea Cake 

 Ricotta cheese and vanilla butter cake topped with white chocolate disk of candied oranges, dried cranberry, pistachio & walnut piece.   

 

Contains: flour, eggs, dairy & nuts on garnish     

Minimum order: 24 petit fours/box
Availability: October 2023 - January 2024 

Pumpkin Mascarpone Square 

Pumpkin & pecan cake, layered with bittersweet chocolate, mascarpone cream, lemon and orange zest and garnished with red and white crispy pearls

Contains: flour, eggs, dairy, nuts      

Minimum order: 24 petit fours/box
Availability: October 2023 - January 2024
Butterscotch Bourbon Pave
Gingerbread Tartlette

Ginger Almond Cake & Brandy Oreo Bar 

Ginger and almond cake with bittersweet oreo ganach, layered with brandy cream and chocolate marble curls

Contains - wheat, dairy, eggs, nuts  

Minimum order: 24 petit fours/box
Availability: October 2023 - January 2024 

  Baileys Ganache Tartlette

Dark chocolate tartlette shell filled with milk chocolate & Baileys Irish cream ganache and topped with a white & dark twister

Contains - wheat, eggs, dairy  

Minimum order: 24 petit fours/box
Availability: October 2023 -January 2024

 

 

 

Smaller quantities of these items may be availble at our in-house retail outlet, Jolt & Bolt Bakery & Café, located at:

2325 Third Street Unit 100
Easy entry from
948 Illinois Street
Mon – Fri 8:30 to 3:00pm 
Saturday will call 9am to 2pm
Phone #415-863-8761

Please note that not all items are regularly available in our café bakery case. We recommend placing your order with us at least 24 hours in advance to ensure desired product is available when needed. Bakery is closed on Sundays and all major holidays.

 

 

Please refer to our product and pricing lists for minimum order sizes, product specifications, and lead times. Our customer service representatives are also happy to answer any questions you might have about our desserts - just ask!

Made on equipment shared with nuts.