Gerhard Michler Fine European Desserts

Seasonal Petit Fours - 24 pc per box

Five Star Austrian Pastry Chef Gerhard Michler is proud to present the following dessert specials. Gerhard’s desserts incorporate brilliant use of color and cutting edge design, are artisan crafted, and made in the traditional European Way!

 

 

 

 


» Petit Four Seasonal Specials

Chocolate Lemon Tower
Chocolate Lemon Tower

Caramel Pear Pave

Layers of hazelnut joconde, chocolate pear ganache, luscious burnt caramel cream with diced pears and topped with dark chocolate rocks .

Minimum order: 24 petit fours/box
Availability: October 1, 2018 - January 31, 2019

Pistachio Cranberry Creme Brulee

Signature chocolate short dough cookie base, topped with luscious and creamy pistachio creme brulee, cranberry jelly and garnished with festive decorated chooclate garnish. Perfect for the holidays.

Minimum order: 24 petit fours/box
Availability: October 1, 2018 - January 31, 2019

Chocolate Cinnamon Crunch Bar
Chocolate Riccota Cake

Merry Mac

Oval shaped chocolate short dough cookie with and almond macaroon filled with chocolate ganache and dipped in dark chocolate. Artistically garnished with dark chocolate drizzle. Edible Art!

Minimum order: 24 petit fours/box
Availability: October 1, 2018 - January 31, 2019

Gingerbread Swirl

Baked gingerbread ricotta cake with sliced almonds, topped with decadent swirl shaped chocolate ganache and garnished with bright silver leafing.

Minimum order: 24 petit fours/box
Availability: October 1, 2018 - January 31, 2019

Chocolate Cinnamon Crunch Bar
Chocolate Riccota Cake

Biscoff Bar

Layers of chocolate joconde, biscoff crisp, caramelized biscoff cream and garnished with white chocolate pearls. A symphony of delicious flavors and textures.

Minimum order: 24 petit fours/box
Availability: October 1, 2018 - January 31, 2019

Chocolate Nutella Tartlet

Signature chocolate short dough tartlet, filled with rich Nutella chocolate ganache and garnished with caramelized marshmallows.


Minimum order: 24 petit fours/box
Availability: October 1, 2018- January 31, 2019

Smaller quantities of these items may be availble at our in-house retail outlet, Jolt & Bolt Bakery & Café, located at:

2325 Third Street Unit 100
Easy entry from
948 Illinois Street
Mon – Fri 7:30am to 4:30pm
Saturday will call 8am to 2pm
Phone #415-863-8761

Please note that not all items are regularly available in our café bakery case. We recommend placing your order with us at least 24 hours in advance to ensure desired product is available when needed.

 

 

Please refer to our product and pricing lists for minimum order sizes, product specifications, and lead times. Our customer service representatives are also happy to answer any questions you might have about our desserts - just ask!

Made on equipment shared with nuts.